October 24, 2022


REF NO: HO 2022/10/47

CENTRE : Kroonstad Training College

REQUIREMENTS : Recognised three (3) year degree/national diploma in Hospitality Management
or equivalent qualification. 2-3 years food services experience. Computer
literate. Valid driver’s license. Competencies And Attributes: Hospitality
management. Health and Food Safety Acts. Conversant with acts, policy and
legislation. Problem solving and decision making. Ability to interpret policy and
legislation. Report writing. Time management. Confidentiality. Coaching and
mentoring. Understanding of Public Service policy and legislative framework.
Service delivery and client orientation. Integrity and honesty. Assertiveness.
Influence and impact. Ability to network.

DUTIES : Monitor and oversee kitchen and food services and ensure adherence to health
and safety standards. Control and maintain kitchen inventory and ensure
compliance with safety and cleanliness standards. Facilitate the training and
development of inmates as caterers and ensure safety is upheld. Management
of human resources and assets.

ENQUIRIES : Mr Mokotjo TN Tel No: 012 307 2039/ Mr Y Naidoo Tel No: 012 307 2079/ Ms
TP Baloyi Tel No: 012 305 8589 or Ms Khumalo NS Tel No: 012 307 2174

APPLICATIONS : All applications must be forwarded to: National Head Office: Department of
Correctional Services, Post Advertisement Section, Private Bag X136,
Pretoria, 0001 OR hand deliver at: 124 WF Nkomo Street, Poyntons Building,
Cnr WF Nkomo and Sophie De Bruyn Street, Pretoria, 0001 (Previous: Cnr
Church and Schubart Street)

Leave a Reply

Your email address will not be published. Required fields are marked *